Crab Brunch Casserole

Servings: 8 servings

Ingredients

  • 2 eggs beaten
  • 2 cups milk
  • 2 cups seasoned croutons
  • 8 ounces shredded Cheddar cheese
  • 1 tablespoon dried minced onion
  • 1 tablespoon dried parsley
  • 1 pound fresh crabmeat
  • salt and pepper to taste
  • ¼ cup grated Parmesan cheese

Instructions

  • Preheat oven to 325 degrees F (165 degrees C). Lightly grease a medium baking dish.
  • In large bowl, mix the eggs, milk, croutons, cheese, onion, and parsley. Stir in the crabmeat. Season with salt and pepper. Spoon into the prepared baking dish, and sprinkle with Parmesan cheese.
  • Bake 1 hour in the preheated oven, or until a knife inserted into center of the casserole comes out clean. Serve immediately.
Tried this recipe?Let us know how it was!
    Leave a Reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Subscribe to Our Newsletter

    Be the first to know about specials, new products, and more!

    (207) 775-0251 • 9 Custom House Wharf • Portland, Maine 04101

    (207) 503-5900 • 246 US Route 1 • Scarborough, Maine 04074

    9 Custom House Wharf • Portland, Maine 04101

    (207) 775-0251

    246 US Route 1 • Scarborough, Maine 04074

    (207) 503-5900

    Send a message to our Scarbough Retail team!

    Send a message to our Portland Retail team!

    Send a message to our Air Freight team!

    Send a message to our Wholesale team!