by John Dory | May 7, 2024 | Recipes
Coconut Cod Curry 1 lb cod loin3 cloves garlic, minced1-2 tbsp ginger, minced2 scallions, sliced2 tbsp red pepper, chopped1 jalapeno pepper, sliced into roundsmint, 3-4 leaves (optional)1 lime for juice1 13.5 oz can coconut milk1 tbsp butter (optional)1-2 tbsp...
by John Dory | Mar 8, 2024 | Recipes
Paddy’s Irish Fish Chowder 3 tbsp Irish butter1 cup leeks (finely chopped)1 cup celery (finely chopped)1 cup carrot (finely chopped)2 cups fish stock or chicken broth3/4 cups Guinness Stout1 tsp thyme2 bay leaves1 tsp paprika1 tsp dilldash of cayenne...
by John Dory | Feb 2, 2024 | Recipes
Employee Recipe! Laura V.’s Cod Cakes For the Cod Cakes½ cup milk1 bay leaf1 pound cod (cut into 1-inch pieces)salt and freshly ground black pepper to taste12 ounces russet potato (peeled and quartered)1 pinch cayenne pepper1 tbsp finely chopped Italian...
by John Dory | Dec 15, 2022 | Recipes
“Brandade” Potato Latkes 2 pounds fresh cod (skin and bones removed)Sea salt to taste1/2 cup olive oil1 cup milk5 sprigs fresh thyme (or 1 teaspoon dried thyme)8 cloves garlic (crushed)2 1/2 pounds russet potatoes (peeled and halved)1 large egg...
by John Dory | Dec 8, 2022 | Recipes
Cod Cacciatore 2 lbs cod loin (cut into 3 inch chunks and patted dry)1 red bell pepper (julienned)1 yellow bell pepper (julienned)1 onion (sliced)5 cloves garlic (chopped)12 cherry tomatoes (halved)2 tbsp tomato pastecrushed red pepper flakes (to...
