Sautéed Crab Legs 1/2 lb crab legsdash of cayenne1/4 cup butter2 egg yolks1 tbsp cream1/4 tsp salt1 tbsp sherry Brown crab legs in butter until butter begins to brown.Add 2 cups cream and heat to boiling.Season. Beat egg yolks with tbsp of cream.Add sherry and serve...
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