by John Dory | Dec 21, 2021 | Recipes
Chef Josh’s Homemade Dill Seed & Thyme Oyster Crackers 1 cup all-purpose flour1 pinch kosher salt1 pinch sugar1 teaspoon baking powder1 teaspoon dill seeds1 teaspoon fresh thyme (chopped fine)2 tablespoons butter (cold, box grated into shreds)3 tablespoons...
by John Dory | Oct 27, 2021 | Recipes
Scallop Bourride (Provencal Scallop Stew with Aioli 2 cups fish stockLarge pinch saffron threads12 thin slices baguette1 ½ cups extra virgin olive oil6 large cloves garlic1 large eggJuice of 1 lemonSaltCayenne or espelette pepper1 medium fennel bulb1 cup finely...
